Tempting Spring

13 Feb

We had absolutely beautiful weather last week in Bologna. Every day had blue skies, and as the weekend drew nearer, temperatures kept creeping up until Friday when we were in the mid-fifties.

As early in the week as Monday, I took Ludo to the park to play, and though I was so happy to be out of the house, it was perhaps a bit premature. There was still a bit of snow on the ground and a whole lot of mud. Darling angel that she is, Ludo would wrap her little legs around me when I would pick her up, smearing mud from her sneakers all over my jeans. Beginner’s mistake on my part.

On Saturday a couple of SAISers, bored with the lack of work in the first week back in class and inspired by the sun, got together and hosted a barbeque. They bought something like five kilos of ground beef and spent the morning making burger patties. Even tucked back into their private courtyard, we were on the receiving end of several curious stares from the Italian neighbors. My Italian instructors told us the Monday following Easter is typically spent going out with friends for picnics, so maybe that’s the unofficial start of the eating-outdoors season, but we’re not trying to fit in anyway.

It’s back to gray skies today, and we’ve got rain forecast for later this week, but the taste of spring and the fun that will be had was enough to get me by until the weather warms up for good.

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